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Yes, Everything is Better with Bacon

You say potato, we say add bacon.
By Philadelphia® Cream Cheese
June 7, 2016
This image may contain Confectionery Food Sweets Plant Dish and Meal
John Keon
Image may contain Leaf Plant and Text

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A Creamy Delicious Snack That's Oh So Simple to Make
A Creamy Delicious Snack That's Oh So Simple to Make

Philadelphia® Cream Cheese

The Most-Saved Recipes on Bon Appétit This Week
The Most-Saved Recipes on Bon Appétit This Week
Like crispy gnocchi caprese and raspberry—brown butter skillet cake.
Spicy Celery Margarita
Spicy Celery Margarita
Fresh celery juice gives this margarita a savory, vegetal edge and makes it exceptionally refreshing.
Salt and Smoke Margarita
Salt and Smoke Margarita
With black pepper, toasted sesame oil, and Castelvetrano olives, this margarita is for the savory drink lovers.
Korean Street Toast Breakfast Sandwich
Korean Street Toast Breakfast Sandwich
Veggie-packed eggs, gooey cheese, and don't skip the sprinkle of sugar.
Crunchy Veg Salad With Dates and Fried Shallots
Crunchy Veg Salad With Dates and Fried Shallots
Elegant enough for a dinner party centerpiece, sturdy enough to take the leftovers for lunch tomorrow.
Green Goddess Harvest Salad
Green Goddess Harvest Salad
So much more affordable than ordering from those fast casual salad chains.
Mora Picosa
Mora Picosa
This spicy blackberry margarita gets its heat from a chile de árbol, shaken with fresh berries and a sprig of mint.
No-Mayo Tuna Salad
No-Mayo Tuna Salad
Riff on the lunchbox staple. Mayo-haters deserve tuna, too.
Cheeseburger Fried Rice
Cheeseburger Fried Rice
An immediately familiar and comforting dish from Agnes and Sherman in Houston.
Nuoc Cham Chicken Salad
Nuoc Cham Chicken Salad
A spicy-funky upgrade for lettuce cups, sandwiches, and more.
A Really Big Chicken Parm
A Really Big Chicken Parm
Ground chicken, Parmesan, marinara, and plenty of mozz in a supersize sheet-pan dinner worth sharing.
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Since 1995, Epicurious has been the ultimate food resource for the home cook, with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes.
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