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Gourmet

Olive and Jarlsberg Salad Sandwich

Can be prepared in 45 minutes or less but requires additional unattended time.

Creamed Spinach

Can be prepared in 45 minutes or less.

Herbed Oven-Browned Potatoes

Can be prepared in 45 minutes or less.

Garlic Rosemary Jelly

This recipe was created to accompany Crown Roast of Lamb .

Salmon with Soy-Honey and Wasabi Sauces

Despite many Asian ingredients in this dish, the end result only slightly reflects their presence. Rice and asparagus make good side dishes.

Guacamole

Doña Tomasa and other Oaxacans often thin their guacamole with water to make a dipping sauce. Sometimes a little cream or milk is added as well.

Thyme Focaccia and Parmesan Focaccia

This recipe is used to prepare Grilled Tuna and Roasted Peppers Sandwiches on Thyme Focaccia and Presciutto, Mozzarella, and Olive Sandwiches on Parmesan Focaccia . If you need only one focaccia, freeze the other for later use. Focaccia keeps, frozen, 2 weeks.

Coconut Buttercream

It's easier to make buttercream with a standing electric mixer, but it can be done with a handheld one.

Polenta, Goat Cheese, and Mushroom Tart

This soufflé-like tart makes a nice lunch or light dinner with a salad of mixed baby greens.

Poulet aux Citrons Confits et Olives

(Chicken with Preserved Lemons and Olives)

Umeboshi and Rice Salad with Pickled Ginger and Sugar Snap Peas

Umeboshi, or pickled plums, are not technically plums at all, but apricots. They are mixed with rice to make a popular summer dish in Japan. We've enlivened this salad with pickled ginger and sugar snap peas.
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