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Gourmet

Deviled Eggs with Sun-Dried Tomato

Can be prepared in 45 minutes or less.

Broiled Salmon Fillet with Mustard Dill Sauce

Can be prepared in 45 minutes or less.

Swiss Chard, Bacon, and Ricotta Ravioli with Tomato Sauce

Can be prepared in 45 minutes or less.

Gai Pad Bai Gaprow

(Chicken Stir-Fry with Holy Basil) Two of the common types of basil used in Thailand are now available in North America. Bai horapha tastes like a good strong Italian sweet basil and can be found in Asian markets and some supermarkets, usually sold as Asian basil or Thai basil. The basil traditionally used in this recipes is bai gaprow, or holy basil which can be harder to find because of its shorter shelf life. Holy basil hasn't much taste when raw, but when cooked it becomes strong and distinctive. Asian basil makes a very good substitute, though it can't be cooked as long or it will lose flavor.

Pan-Seared Scallops, Corn, and Tomatoes

Can be prepared in 45 minutes or less.

Baked Bananas with Chocolate

Can be prepared in 45 minutes or less.

Double-Peanut Double-Chocolate Chip Cookies

The peanut butter in this dough creates a crumbly cookie.

Romaine with Lemon Dressing

For the following salad, you may prepare the dressing and lettuce early in the day so they can be tossed together just before serving.

Chicken and Gravy

Can be prepared in 45 minutes or less.

Garlic Dijon Skirt Steak

Can be prepared in 45 minutes or less.
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