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Frozen Dessert

The Better Way to Toast Your Nuts

You need toasted nuts. You need melted butter. Achieve both tasks with one method and end up with a sauce you can put on almost anything.

White Peach and Bourbon Vanilla Ice-Cream

No ice cream machine needed for this boozy summer treat.

Taste Test: Ice Cream Sandwiches

Fourteen sandwiches entered. Only one truly melted our hearts.

Springtime Is the Right Time to Cook with Pine

The flavor you associate with Christmas tastes even more delicate in spring.

Cranberry-Pistachio Baked Alaska

Underneath the toasted meringue, you’ll find a surprising lightness that comes from cheery red cranberry sorbet layered with pale green pistachio ice cream and buttery pound cake.

The Instant Pot Blender Is the Most Affordable High-Performance Blender on the Market

Powerful blending doesn't have to break the bank.

Coconut-Strawberry Ice Cream Pie

It’s pie without baking and an ice cream sundae without the fuss (not to mention the salted coconut crust). We call that a win-win-win.

Peach Lassi Sorbet With Crushed Blackberries

Don’t skip the vodka. It will give the sorbet a smoother, less icy texture.

This Snow Cone Maker Will Save You

Because it's too hot out to make anything else.

Matcha Coconut Ice Cream

This dairy-free ice cream is infused with matcha and a touch of organic vanilla, and has a rich, sweet flavor.

Date Ice Cream

Using dates as the primary sweetener here means a lot less sugar in the ice cream, making it ideal for those who need to cut down on sugar but still want something sweet.

The Strawberry Compote That Takes You From Breakfast to Dessert

Make a big batch of this simple strawberry dish for quick and easy breakfasts, desserts, and snacks all week long.

Taste Test: Vanilla Ice Cream

Did your favorite brand scoop the competition?

Italian Sundaes with Nutella

As a dessert, fior di latte refers to gelato made without egg yolks so that the pure flavor of the sweet cream can shine. If you have a gelateria in your neighborhood, get a couple of pints to go. If not, use vanilla ice cream and your imagination.