Gourmet
Chunky Clam and Bacon Dip with Pita Toasts
For a more colorful presentation of this down-home dip, we reserved some bacon, bell pepper, scallions, and basil for garnish.
Can be prepared in 45 minutes or less.
Pistachio Rosewater Turkish Delight
This little sweetmeat is very popular throughout the Middle East. The Turkish term for the confection, rahat lokum, literally means "throat's ease."
Sour Cream Chocolate Cake
The following is a moist and chocolaty cake suitable for many occasions. Use it to form the base for Tepee Birthday Cakes .
Roasted Balsamic Red Onions
This recipe was created to accompany Fillet Mignons on Jerusalem Artichoke Purée .
Seafood "Cataplana" with Saffron, Vermouth, and Sorrel
This dish is named after the copper Portuguese cooking vessel, the cataplana, in which it is traditionally cooked.
Cranberry Fruit Relish
Can be prepared in 45 minutes or less but requires additional unattended time.
Seared Salmon with Tomatillo Coulis
The chef serves this salmon over a salad of romaine hearts, artichoke hearts, radishes, green beans, cucumber, potatoes, celery, scallion, olives, tomatoes, and basil with a dressing of lime juice and olive oil.