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Tomato and Red Onion Chutney

2.8

(4)

Recipe information

  • Yield

    Makes about 1 cup

Ingredients

1/2 cup chopped seeded plum tomatoes
1/2 cup chopped red onion
1/2 cup chopped fresh mint
1 tablespoon fresh lime juice
Pinch of cayenne pepper

Preparation

  1. Combine all ingredients in medium bowl. Season generously with salt and pepper. Let stand at least 30 minutes and up to 1 hour, stirring occasionally.

Nutrition Per Serving

Per 1-tablespoon serving: calories
4; fat
0 g; sodium
1 mg; cholesterol
0 mg
#### Nutritional analysis provided by Bon Appétit
TagsChutneyCondimentPlum TomatoTomatoVegetableRed OnionOnionRoot VegetableMintHerbs & SpicesLimeCitrusFruitDinnerLunchNut FreeDairy FreeGluten FreeVeganVegetarianEasyMake AheadNo-CookBon Appétit
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