Skip to main content
Epicurious
Cookbooks

Cream Cheese Brownies

Use Lady Brownies recipe above. Pour half the batter into a greased pan. Layer with this cream cheese mixture, then top with remaining batter, swirling it with a knife.

Recipe information

  • Yield

    yields 15 to 20

Ingredients

8 tablespoons (1 stick) butter, softened
One 8-ounce package cream cheese, softened
1/2 cup sugar
2 eggs
1 tablespoon all-purpose flour
1 cup chopped walnuts or pecans

Preparation

  1. Cream together butter and cream cheese. Add remaining ingredients; blend well. Swirl into brownie batter with knife edge.

Paula Deen's Kitchen Classics
TagsBrownieBar CookieCookieDessertCream CheeseCheeseDairyNutSnackBakingCookbooks
Read More
The Most-Saved Recipes in the Epicurious App in July
Like hot honey chicken with peaches and a dirty martini spritz.
Morning Buns
Tender, buttery breakfast pastries with crisp caramelized edges, a fragrant cinnamon-orange filling, and a crackly sugar topping.
Paella de Pollo con Verduras
A crowd-friendly, crisp-edged chicken and vegetable rice from chef José Andrés.
Plum Karpatka (Polish Cream Puff Cake)
With dramatic choux layers and fruit-rippled cream, it’s the drag queen of Polish desserts.
Mango Chicken Summer Rolls
Rotisserie chicken makes quick work of these no-cook rolls with a spicy peanut sauce.
José Andrés Recipes Worth Bookmarking
Like carrot farro salad and chicken paella.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
13 Types of Nuts and How to Cook With Them
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.