Name: Watermelon and Mango with Lime
Yield: Makes 6 servings
Ingredients: 1 (4-lb) piece watermelon (preferably seedless), rind and any seeds discarded and fruit cut into 1-inch chunks; 2 mangoes (1 3/4 lb total), peeled, pitted, and cut into 1-inch chunks; 1 tablespoon fresh lime juice, or to taste; 1 teaspoon finely grated fresh lime zest; 1/2 teaspoon sugar, or to taste

Watermelon and Mango with LimeRomulo Yanes

Active time: 25 min Start to finish: 45 min

Recipe information

Yield
Makes 6 servings

Ingredients

1 (4-lb) piece watermelon (preferably seedless), rind and any seeds discarded and fruit cut into 1-inch chunks

2 mangoes (1 3/4 lb total), peeled, pitted, and cut into 1-inch chunks

1 tablespoon fresh lime juice, or to taste

1 teaspoon finely grated fresh lime zest

1/2 teaspoon sugar, or to taste

Preparation

Toss together all ingredients and chill, covered, stirring occasionally, 20 minutes.

TagsFruit Dessert Dessert Watermelon Melon Fruit Mango Stone Fruit Snack Gluten Free Nut Free Dairy Free Easy 30 Minutes or Less No-Cook Gourmet

Recipe notes

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