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Vermouth Cassis

3.8

(2)

Recipe information

  • Yield

    Serves 1.

Ingredients

3 ounces dry vermouth
1 ounce crème de cassis
2 or 3 ice cubes
Club soda

Preparation

  1. Pour the vermouth and crème de cassis into an Old-fashioned glass, whiskey sour glass or 8-ounce wineglass. Add ice cubes and fill with club soda.

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