Photo by Chelsea Kyle
The Shirley Temple is a simple nonalcoholic drink made with grenadine and ginger ale.
Recipe information
Yield
Serves 1.
Ingredients
4 ounces ginger ale
1/2 teaspoon grenadine
Twist lemon peel
Thin slice orange
2 or 3 ice cubes
Like tiny tomato galettes and chimichurri grilled shrimp.
Punchy, make-ahead chimichurri adds a bright, fresh finish to this easy summer dinner.
With a crisp crust, garlicky mayo, and a juicy slice of tomato.
Turn humble onions into this thrifty yet luxe pasta dinner.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Like swordfish steaks with tomatoes and Peruvian-style tofu.
Thinly sliced and cooked hot and fast, pork tenderloin is the juicy, cook-quicking weeknight champion of this vegetable-heavy stir-fry.
Attention, martini drinkers and spritz drinkers: Please for a single line.