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House & Garden

Rum Cow

3.8

(1)

Recipe information

  • Yield

    Serves 1.

Ingredients

1 1/2 ounces light rum
2 drops vanilla
Dash Angostura bitters
2 teaspoons sugar
1 cup milk
Nutmeg
3 or 4 ice cubes

Preparation

  1. Combine rum, vanilla, bitters, sugar, and milk in a cocktail shaker. Grate a little nutmeg on top and add ice. Shake vigorously and pour into a 10-ounce highball glass.

TagsCocktailAlcoholBeveragesBittersRumVanillaHerbs & SpicesNutmeg5 Ingredients or FewerQuickNo-CookHouse & Garden

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