Skip to main content

Passion Fruit Soda

This combo was born out of the remake of a classic cocktail, the Hurricane. Passion fruit adds a tropical flavor and I just love the crunch of the seeds. The result is a tantalizing and refreshing mix using one of South Florida’s most delicious fruits.

Recipe information

  • Yield

    serves 2

Ingredients

2 ounces (1/4 cup) fresh passion fruit pulp and seeds
2 ounces (1/4 cup) freshly squeezed orange juice
2 ounces (1/4 cup) freshly squeezed lime juice
2 ounces (1/4 cup) agave nectar
Ginger ale
Fresh mint leaves, for garnish

Preparation

  1. Step 1

    Stir together the passion fruit, orange juice, lime juice, and agave in a measuring cup.

    Step 2

    Fill 2 highball glasses with ice and divide the fruit mixture between them. Top each off with ginger ale. Garnish with mint sprigs.

Michael's Genuine Food
Read More
Like tiny tomato galettes and chimichurri grilled shrimp.
Punchy, make-ahead chimichurri adds a bright, fresh finish to this easy summer dinner.
With a crisp crust, garlicky mayo, and a juicy slice of tomato.
Turn humble onions into this thrifty yet luxe pasta dinner.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Attention, martini drinkers and spritz drinkers: Please for a single line.
Use the beer, not the can, for this citrusy take on a classic that nods to mojo criollo.
Loosely inspired by pasta Amatriciana, a few pounds of zucchini stand in for tomatoes.