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Parmesan Dip

3.7

(12)

Recipe information

  • Total Time

    10minutes

  • Yield

    Makes about 1 1/2 cups

Ingredients

1 cup sour cream
1/4 cup mayonnaise
1 cup finely grated Parmigiano-Reggiano (2 ounces)
2 tablespoons fresh lemon juice
1 teaspoon black pepper
1/2 teaspoon salt
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