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Epicurious
Gourmet

Mango Wine Cooler

Recipe information

  • Yield

    Serves 1

Ingredients

1/2 cup chilled dry white wine
1 pony(1 ounce) Mohala (mango liqueur)
1/4 pitted and peeled mango, cut into strips
Garnish: 1 strip of mango

Preparation

  1. In a tall glass filled with ice cubes, stir together wine, Mohala and mango. Garnish cooler with the reserved mango strip.

TagsCocktailAlcoholBeveragesWineMangoStone FruitFruitQuickEasyNo-CookSummerGourmet
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