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Lime Glaze

Speckles of grated lime zest in this pretty soft-green icing give the finished cookies a fresh citrus flavor.

Recipe information

  • Yield

    makes enough for about 3 dozen cookies

Ingredients

3/4 cup confectioners’ sugar
1 tablespoon plus 2 teaspoons freshly squeezed lime juice
1 teaspoon finely grated lime zest

Preparation

  1. In a small bowl, whisk together all ingredients until spreadable. Use immediately.

Reprinted with permission from Martha Stewart's Baking Handbook by Martha Stewart. © 2005 Clarkson Potter
TagsSauceLimeCitrusFruitSnackVegetarianVeganNut FreeGluten FreeDairy Free5 Ingredients or FewerNo-CookCookbooks
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