House & GardenLeapfrogAugust 20, 2004ArrowJump To RecipeSave RecipeSave this RecipePrintRecipe informationYieldServes 1.This drink is sometimes known as a London BuckIngredients1 1/2 ounces gin2 tablespoons lemon juice1/2 cup cracked iceGinger alePreparationPlace the gin, lemon juice and cracked ice in a large cocktail glass, or an 8-ounce wineglass, and fill up with ginger ale. Stir gently.Save RecipeSave this RecipePrintTagsCocktailAlcoholBeveragesGinLemonCitrusFruitHouse & GardenRecipe notesBack to topTriangle