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Cookbooks

Honey Mustard

Ingredients

Preparation

  1. Mix together 1/4 cup (60 ml) strong Dijon mustard, 1/4 cup (85 g) honey, and 1 tablespoon each mustard seeds and chopped fresh dill.

Cookbook cover of The Art of Living According to Joe Beef: A Cookbook of Sorts by Frédéric Morin, David McMillan, and Meredith Erickson.
Reprinted with permission from The Art of Living According to Joe Beef by Frédéric Morin, David McMillan & Meredith Erickson, copyright © 2011. Published by Ten Speed Press, a division of Random House, Inc.
TagsCondimentNut FreeDairy FreeVeganVegetarianGluten FreeQuickEasy5 Ingredients or FewerCookbooks
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