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Bon Appétit

Grilled Nectarines with Feta

By Dave Kovner and Becky Kelso

4.3

(10)

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Grilled Nectarines with FetaRichard Foulser

Recipe information

  • Yield

    Makes 8 servings

Ingredients

4 nectarines, halved, pitted
Melted butter (for brushing)
1 cup coarsely crumbled feta cheese (preferably sheep's-milk feta)

Preparation

  1. Prepare barbecue (medium-high heat). Brush nectarines with butter. Grill nectarines, cut side down, until grill marks appear, 4 to 5 minutes. Turn nectarines over. Sprinkle with cheese, then pepper. Grill until grill marks appear on bottoms, 4 to 5 minutes.

TagsFruit DessertDessertNectarineStone FruitFruitFetaCheeseDairySideStarterBrunchDinnerGluten FreeNut FreeVegetarianQuickEasyWeeknight MealsGrillingSummerBon Appétit
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