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Gin, Tea, and Lemon Fizz

4.8

(10)

The tea needs to steep overnight, so begin preparing this ahead.

Recipe information

  • Yield

    Makes 6 servings

Ingredients

1 cup water
4 teaspoons black tea leaves or 4 tea bags (such as Darjeeling)
1 cup frozen lemonade concentrate, thawed
1 cup gin
2 cups sparkling water
Ice cubes

Preparation

  1. Step 1

    In small saucepan, bring 1 cup water to boil. Add tea leaves. Remove from heat. Cover and let steep 15 minutes. Chill overnight.

    Step 2

    Strain tea mixture into pitcher; discard tea leaves. Add lemonade concentrate and gin, then sparkling water to pitcher; stir to blend. Serve over ice.

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