Name: Dried Tomato, Caper, and Olive Dressing
Yield: Makes about 3/4 cup
Ingredients: 1/2 cup mayonnaise; 1 tablespoon fresh lemon juice; 1 tablespoon dried tomatoes packed in oil, minced; 1 tablespoon drained bottled capers, minced; 1 tablespoon minced pitted drained Kalamata or other brine-curd black olives; 2 tablespoons water, or enough to thin dressing to desired consistency

Can be prepared in 45 or less.

Recipe information

Yield
Makes about 3/4 cup

Ingredients

1/2 cup mayonnaise

1 tablespoon fresh lemon juice

1 tablespoon dried tomatoes packed in oil, minced

1 tablespoon drained bottled capers, minced

1 tablespoon minced pitted drained Kalamata or other brine-curd black olives

2 tablespoons water, or enough to thin dressing to desired consistency

Preparation

In a bowl whisk together all ingredients with salt and pepper to taste.

TagsSalad Dressing Salad Sun-Dried Tomato Tomato Vegetable Olive Dairy Free Gluten Free Nut Free Vegan Vegetarian Keto 5 Ingredients or Fewer Quick Easy No-Cook Gourmet

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