Skip to main content

Deb's Buttermilk Dressing

2.3

(6)

Can be prepared in 45 minutes or less, but requires additional unattended time.

Recipe information

  • Yield

    Makes about 1 cup

Ingredients

2/3 cup mayonnaise
1/3 cup well-shaken buttermilk
1 tablespoon cider vinegar
1 teaspoon Dijon mustard
2 teaspoons honey
1 teaspoon fresh lemon juice

Preparation

  1. In a bowl stir together dressing ingredients with salt and pepper to taste. Chill dressing, covered, at least 2 hours and up to 4 days.

Read More
Turn humble onions into this thrifty yet luxe pasta dinner.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Like crispy gnocchi caprese and raspberry—brown butter skillet cake.
Like hot honey chicken with peaches and a dirty martini spritz.
A flurry of fresh tarragon makes this speedy weeknight dish of seared cod and luscious, sun-colored pan sauce feel restaurant worthy.
Apple pie in doughnut hole form? We’re in love.
The secret to flavorful, never-greasy eggplant parm? Brine the eggplant first.
A spicy-funky upgrade for lettuce cups, sandwiches, and more.