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Cuba Libre

3.0

(2)

Recipe information

  • Yield

    Serves 1.

Ingredients

Chilled cola
3 ounces rum
1 1/2 tablespoons lime juice
Garnish: Lime slice or spent lime shell from juicing

Preparation

  1. Fill highball glass halfway with ice. Add a splash of cola, the rum and lime juice, then fill with cola and garnish with a slice of lime or the spent lime shell.

TagsCocktailAlcoholBeveragesRumCubanCaribbeanLimeCitrusFruitQuickEasy5 Ingredients or FewerHouse & Garden
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