Skip to main content

Buttermilk Dressing

Recipe information

  • Yield

    Yields 2 cups

Ingredients

1/2 cup sour cream
1 cup mayonnaise
1/2 cup buttermilk
1 teaspoon House Seasoning (see page 325)
2 tablespoons minced fresh parsley
1 tablespoon minced onion

Preparation

  1. Mix ingredients together and chill overnight.

Paula Deen's Kitchen Classics
Read More
Like tiny tomato galettes and chimichurri grilled shrimp.
Punchy, make-ahead chimichurri adds a bright, fresh finish to this easy summer dinner.
With a crisp crust, garlicky mayo, and a juicy slice of tomato.
Turn humble onions into this thrifty yet luxe pasta dinner.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Attention, martini drinkers and spritz drinkers: Please for a single line.
Use the beer, not the can, for this citrusy take on a classic that nods to mojo criollo.
Loosely inspired by pasta Amatriciana, a few pounds of zucchini stand in for tomatoes.