Skip to main content

Blackberry and Ginger Cocktail

5.0

(2)

Image may contain Plant
Blackberry and Ginger CocktailRoland Bello

Ingredients

1/2 pint blackberries
8 mint sprigs
1 1/2 cups vodka
1 cup fresh lime juice
3 12-ounce cans or bottles ginger beer
Ice
Mint garnish

Preparation

  1. Muddle 1/2 pint blackberries and 8 mint sprigs in a large pitcher. Mix in 1 1/2 cups vodka, 1 cup fresh lime juice, and three 12-ounce cans or bottles ginger beer. Serve over ice garnished with more mint.

Read More
Turn humble onions into this thrifty yet luxe pasta dinner.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Like crispy gnocchi caprese and raspberry—brown butter skillet cake.
A flurry of fresh tarragon makes this speedy weeknight dish of seared cod and luscious, sun-colored pan sauce feel restaurant worthy.
The secret to flavorful, never-greasy eggplant parm? Brine the eggplant first.
Like hot honey chicken with peaches and a dirty martini spritz.
No grill needed for this just-charred-enough sweet and spicy chicken.
Fontina and fried shallots make this diner-style omelet perfectly acceptable dinner fare.