Name: Cilantro Salad
Yield: Serves 4
Ingredients: 1/4 cup olive oil; 2 tablespoons fresh lime juice; 1 tablespoon grated peeled fresh ginger; 8 cups mixed baby greens; 1/2 cup chopped fresh cilantro

Recipe information

Yield
Serves 4

Ingredients

1/4 cup olive oil

2 tablespoons fresh lime juice

1 tablespoon grated peeled fresh ginger

8 cups mixed baby greens

1/2 cup chopped fresh cilantro

Preparation

Whisk first 3 ingredients in small bowl to blend. Season dressing to taste with salt and pepper. Combine mixed greens and cilantro in large bowl. Toss salad with enough dressing to coat. Season to taste with salt and pepper.

TagsSalad Cilantro Herbs & Spices Leafy Greens Vegetable Side Dinner Nut Free Gluten Free Dairy Free Vegan Vegetarian 5 Ingredients or Fewer Easy Quick No-Cook Bon Appétit

Recipe notes

Asian Pear Salad With Crispy Shallots

Subtly sweet and extra crunchy Asian pears star in this bright salad you’ll want alongside every rich and meaty dish you’re serving this holiday season.