29 Cucumber Recipes to Keep You Crisp and Cool
Looking for creative ways to incorporate cucumber into your meals? Our favorite cucumber recipes will set you on the right path. Whether you’re growing cucumbers in your garden or came across some particularly nice ones at the farmers market or grocery store, you’ll want to make these fresh salads, tangy pickles, and towering sandwiches—all have a welcome cucumber crunch. But it doesn’t stop there: The cucumber is also an all-star ingredient in refreshing cold soups and cocktails. Scroll down for all of our very best cucumber recipes.
Read more: How to Store Cucumbers So They Stay Extra Crunchy
Photo & Food Styling by Kendra Vaculin1/29Pork Meatballs and Cucumber Salad
If you find yourself with a bumper crop of cucumbers and you’re looking for cucumber recipes that actually count as dinner, start here. Salt, drain, and squeeze out any excess liquid before dressing your cukes, then pair with quick oven-baked pork meatballs studded with green olives and golden raisins.
Johnny Miller2/29Cucumber Salad With Red Onion and Dill
Pickle fanatics, here’s a way to get your fix fast. This dill pickle-inspired cucumber salad recipe takes only 35 minutes to work its magic—and only 5 minutes are active prep time. Stir in some sliced red onions and boom: you’ve got a salad.
Photo by Chelsea Kyle, Food Styling by Katherine Sacks3/29Ginger-Dill Pickles
Thanks to the ginger and fresh dill, these homemade pickles pack a flavorful punch. You could also add cherry tomatoes or green beans to this brine if you like.
Photo by David A. Land, food styling by Carrie Purcell, prop styling by Alyssa Pagano4/29Cucumber-Basil Agua Fresca
A bit of lime juice and sugar turns cucumbers, basil, and water into the ultimate thirst-quencher for summertime. Serve it at a barbecue and watch it disappear in no time. Pretty soon, you’ll want to agua fresca everything.
Photo by Chelsea Kyle, Prop Styling by Alex Brannian, Food Styling by Rhoda Boone5/29Shawarma-Spiced Chicken Pita With Tahini-Yogurt Sauce
Acken Studios6/29Pipinna Sambola
This cooling side dish is just what you want on the table alongside Sri Lankan black pork curry and cashew curry.
Photo by Chelsea Kyle, Food Styling by Olivia Mack Anderson7/29Blackberry-Cucumber Mule
Ginger beer cocktails always please a crowd, and this one can be made with either vodka or gin.
Photo by Joseph De Leo, Food Styling by Rebecca Jurkevich8/29Peanutty Marinated Cucumbers With Curled Scallion Salad
Photo by Caleb Adams, Food Styling by Kat Boytsova9/29Spicy Cucumber-Avocado Soup
A creamy blend of ripe avocados, cucumbers, yogurt, lime juice, and a bit of jalapeño make this chilled soup bright, spicy, and satisfying. Have we mentioned it only takes ten minutes?
Photo by Ed Anderson10/29Sam’s Spring Fattoush Salad
This dish is all about texture: The creamy feta and soft herbs contrast the crunchy cucumbers, radishes, and lavash croutons.
Photo by Deb Perelman11/29Cucumber Salad With Garlicky Dill Yogurt
Here’s a BBQ side dish that takes the best parts of tzatziki and amplifies them. Bring this creamy cucumber salad to a cookout to serve with grilled fish or lamb.
Photo by Chelsie Craig, Food Styling by Frances Boswell13/29Green Goddess Crunch Sandwich
As soon as spring arrives, we start thinking about picnic food. Bring on the California vibes with this creamy, crunchy sandwich. In fact, make it a double whammy by pairing it with a sprouts-packed California Veggie Sandwich.
Photo by Marcus Nilsson.14/29Strawberry-Cucumber Salad With Lemon Cream
Strawberries and cream and cardamom, oh my! The cooling spice and cucumbers give berries a freshness that’s essential for hot summer days.
