Cannellini Bean
Mahi-Mahi with Smashed White Beans and Sage
We're a big fan of keeping some frozen mahi mahi on hand in case you don’t have time to run to the fish market. Feel free to substitute swordfish, ono, bluefish, or salmon.
By Sara DickermanPhotography by Danny Kim
White Chili
This white chili recipe works well with ground chicken or turkey, too.
By Bon AppétitPhotography by Alex Lau
Bean Salad with Lemon and Herbs
By Alison RomanPhotography by Christopher Testani
Kale and White Bean Soup
You have a can of beans? You’ve got a meal. In this kale soup recipe, they take the place of traditional dried beans.
By The Bon Appétit Test KitchenPhotography by Yossy Arefi
17 of 17