Stand Mixer
White Chocolate Cheesecake with Hazelnut Crust
By Cynthia Paige Ward
Swedish Almond Rusk (Mandel Skorper)
"My grandmother, who emigrated from Sweden to the United States when she was a little girl, passed on to our family a taste for cardamom," writes Lisa Tracy of Marion, Iowa.
Almond Meringue Torte with Lemon and Strawberry Filling
The recipe calls for a pastry bag, but the meringue disks can also be formed with a spatula. If made ahead, the meringue will soften slightly from contact with the buttercream.
Angel Food Cake with Strawberries and Devonshire Cream
By Jean Jamieson
Almond, Apricot, and Cherry Tart
For a shiny finish, brush the warm tart with melted apricot preserves.
White Chocolate Mint Terrine with Dark Chocolate Sauce
Perfect for an elegant dinner party, this sophisticated dessert is a snap to make.
Strawberries with Cassis
Can be prepared in 45 minutes or less, but requires additional unattended time.
Affogato al Caffè
Coffee Semifreddo "Drowned" in Coffee
We have served this dessert at Pó for six years and it is consistently my favorite—a kind of adult milkshake. Be careful to use decaf for the bathing liquid, or your guests may be up yakking all night.
By Mario Batali