Food Processor
Sausage Patties with Cranberry-Kumquat Relish
Baked yams and steamed spinach make colorful accompaniments. Ice cream alongside hot apple turnovers tops off the meal.
Sauteed Apple, Carrot, and Onion Slaw with Pecans
Can be prepared in 45 minutes or less.
Chargrilled Sirloin with Mash and Salsa Verde
This recipe is from chef Matthew Moran of Moran's Restaurant and Cafe in Sydney. He recommends when buying the beef, choose thick sirloin steaks, grain-fed preferably, and that they be brought to room temperature before cooking.
Orange-Almond Cake with Chocolate Icing
An impressive-looking layer cake with great flavor—and lots of room for candles.
Vanilla Cream
This recipe was created to accompany Honeydew in Cardamom Lime Syrup with Vanilla Cream.
Broccoli Rabe and Chick-Pea Pita Pizzas
Can be prepared in 45 minutes or less.
Blackberry Semifreddi with Walnut Meringue
This softly set ice cream isn't churned, so you don't need an ice cream maker.
Thyme Pesto
Parsley and thyme replace the usual basil in this sauce. Try it on cooked vegetables.
Hazelnut Meringue Kisses
As these little chocolate-dipped cookies bake, they fall and spread somewhat, so they won't be as tall as when first piped onto the baking sheets.